Milling & Grinding Equipment(4 companies)
Used to grind and mill raw products into fine powders and flours for consumable products; includes granulators and conching machines.
GEA supplies ingredient handling equipment for food processing applications for meat, poultry, fish, seafood, oils and fats, fruit, vegetables, dairy products, bread, confectionery and food ingredients. Range of ingredient handling equipment includes many products: milk skimming, dairy and pharmaceutical separators; vibratory conveyors for fragile powders, granules and pellets; stacking and handling systems for crackers and bakery goods; dust filters; milling and grinding equipment; and much more.
JBT Corporation-FoodTech Division
JBT offers C.A.T. brand weighing systems for processing applications, ranging from bench scales and pick-up scales to indexing scales. In addition, JBT supplies processing conveyors and milling equipment for ingredient handling. Featured products include C.A.T. indexing scale, which handles 250 lb. load cells and features a stainless steel weigh hopper with stainless steel buffer hopper. C.A.T.’s bi-directional frame scale weighs and accumulates product and dumps to one side until target weight is reached and then dumps to opposite side to target weight while operator is moving full combo.
Schenck Process delivers all types of pneumatic conveying technologies and have a complete selection of feeding, sifting, mixing and milling solutions to meet ingredient handling challenges.
Urschel Laboratories, Inc.
Urschel supplies Comitrol® brand industrial milling equipment for food and liquid processing applications. Featured milling machines include the Comitrol Processor Model 1500, specifically designed for viscous and liquid product applications where refining or finishing of free-flowing liquids or viscous slurries is desired, such as fruit nectars, soy beans, ketchup, barbecue sauce, vegetable purees, beverage concentrates, and creams and ointments. The Comitrol Processor Model 2100 milling system features a large feed hopper and an impeller that may be equipped with a 40 or 60 HP (30 or 44.7 kW) motor. The machine features continuous operation for uninterrupted production, and is designed for easy cleanup and maintenance in applications including vegetable processing, beef/poultry/seafood and byproducts, chili/garlic/ginger/ bean pastes, biscuit/bakery rework, and seaweed.
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