Campbell flow wrappers are designed for a wide range of food and non-food applications. Machine models, available for a variety of film types, include fin seal wrappers, designed for wrapping products such as bakery, bars, confections, individually wrapped slices of cheese, and sandwiches at high speeds. Shrink wrappers achieve rates of 300 ppm in applications including baby/tub wipes, greeting cards, pizzas, stacks of paper, sticker cards, tortilla shells, and more. Other wrappers include on-edge flow wrappers, inverted wrappers, dual lane wrappers and side-seal wrappers.
See the Wrapping Equipment page on this company's website.
Types of Wrapping Equipment
- Flow Wrappers
- Shrink Wrappers & Heat Tunnels - Single Item
- Box motion
- Controlled atmosphere packaging
- Dual lane
- Hygienic (low-moisture)
- IIoT ready
- Modified atmosphere packaging
- PackML controls architecture
- Tool-less changeover
- Washdown (wet)
- Flow Wrap