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Deville Technologies Inc.

8515 Henri Bourassa West St. Laurent, QC H4S 1P7 Canada

Deville provides perfectly engineered, complete food cutting solutions that respond to any challenge; regardless of clients' needs. Cutting edge technology coupled with traditional craftsmanship and hygienic principles allow us to provide solutions that deliver high-performance with low maintenance. Deville's high capacity shredders and dicers (for cheese, meat, fruits, and vegetables) are faster, stronger, cleaner, smaller, easier, less wasteful and more profitable.

Conveyor

Deville Technologies Inc. - Conveyors Product Image

Deville Technology supplies in-feed, recirculating, dog-leg and vibratory conveyors for food processing, with a focus on cheese processing. Auxiliary in-feed conveyors from Deville Technology transport cheese blocks from the upstream process to the machines such as Deville’s FS40A shredder. The Inclined Cube conveyor is specifically designed for the continuous even feeding of product into downstream equipment. Recirculating conveyors are designed to reduce product loss and optimize plant efficiency through automating manual recirculation processes. Dog-leg conveyors function as an exit conveyor from the shredder to the tumble drum.

See the Conveyor page on this company's website.

Types of Conveyor

  • Infeed & Discharge Conveyors
  • Vibratory Conveyor/Feeder

Features:

  • Hygienic (low-moisture)
  • Incline/decline
  • Raw product

Food & Beverage Processing Equipment

Deville Technologies Inc. - Food & Beverage Processing Equipment Product Image

Industrial, hygienic Deville and FAM shredders, dicers and slicers are used in food processing applications such as cheese and meat. Cheese shredding and cutting equipment can produce cut profile combinations in one operation and are fully automatic with in-feed conveyors. USDA and Wisconsin DATCP accepted cutting systems are high capacity, handling up to 14,000 pounds or 350 40-pound cheese blocks per hour. Featured machines include the FS-40, which produces a variety of uniform clean-cut shreds, oval, crescent, full, “V” shreds flakes or grated from fine powder to 2″ (2 to 50mm).

See the Food & Beverage Processing Equipment page on this company's website.

Types of Food & Beverage Processing Equipment

  • Slicing, Dicing, Cutting & Shredding Equipment

Features:

  • Automatic
  • CIP
  • Hygienic (low-moisture)
  • Manual