Weber, Inc.

Weber’s weLABEL 5000 (top-web) and weLABEL 5500 (bottom-web) cross‑web labelers offer total packaging integration, seamlessly blending with Weber’s wePACK 7000/4000 machines for applications such as deli meat trays and packs. Their synchronized, servo‑powered motion delivers efficient, energy‑saving performance across wide format ranges. Both models feature a Zero Downtime setup for uninterrupted operation and ergonomic label loading thanks to a rotating unwind reel. With labels up to 203 mm wide and rolls up to 380 mm diameter (core adaptable from 38 mm to 76 mm), they ensure high-speed precision under demanding conditions. The unified control via Weber OneControl creates a smooth, intuitive user experience across the entire production line.

See the Labeling Machines page on this company's website.

Weber specializes in equipment for food processing operations that is designed to slice, insert and handle cheese, bacon, deli meats, dried sausage, and to-go snacks and meals (sandwiches, baguettes, pizzas, snack trays and more). Slicers, designed for weight accurate cutting and perfect portioning, can be sold separately or as part of an entire processing line that includes product preparation, slicer, robotic pick-and-place slice handling, thermoform packaging machine and package sorters for end-of-line operations.

See the Food & Beverage Processing Equipment page on this company's website.

Weber manufactures automated transport, loading and infeed solutions that can be supplied as standalone machines for handling sliced cheese, meats and snacks or as part of an entire processing and packaging line. Sliced portions and products such as slices or sandwiches can be transported, buffered and inserted with automation with systems such as weUNDERLEAVE. Product handling systems are designed for high output, minimal personnel costs and effort for maintenance, and maximum hygiene and food safety.

See the Food & Dry Ingredient Handling page on this company's website.

Weber wePACK 7000 is a thermoform packaging machine that has been optimized for cutting and slicing processing and packaging applications on sliced meat, cheese and snack lines. Capable of modified atmosphere (MAP), vacuum, skin, envelopment and multilayer applications, the wePACK 7000 features portion position detection via scanner that allows for automatic position correction, helping to reduce manual intervention.

See the Thermoform/Fill/Seal Equipment page on this company's website.