Magnetic Separators
(4 companies)Used in food, beverage and pharmaceutical production, this equipment separates any ferrous pieces that may have been introduced through processes such as grinding from contaminating a food source.
BUNTING
Bunting’s HF Series drawer magnets are designed to provide powerful magnetic separation suitable for mechanical and gravity flow applications. Magnetic separators are equipped with high-power magnetic cartridges, configured with arrangements of two or more cartridge trays that are staggered to increase contact with the product stream. Material moves in a zig-zag pattern from one cartridge tray to the next, achieving thorough cleaning as a result of intense magnetic separation.
Eriez
Eriez offers ingredient handling equipment including dry product feeders and magnetic separators. Eriez permanent magnetic separators, used in processing lines, require no electric power. With proper care, they can last a lifetime with very little loss of magnetic field strength. Eriez permanent magnets are supplied for a wide range of applications including dry bulk materials, liquids or slurries and even high temperature applications. Product line includes tube magnets, plate magnets, grate magnets, trap magnets, magnetic drum separators and more. The Eriez Xtreme RE7 magnet circuit is available in all Eriez tubes, grates and liquid line traps and is engineered for greater holding force and improved separation efficiency.
GEA
GEA supplies ingredient handling equipment for food processing applications for meat, poultry, fish, seafood, oils and fats, fruit, vegetables, dairy products, bread, confectionery and food ingredients. Range of ingredient handling equipment includes many products: milk skimming, dairy and pharmaceutical separators; vibratory conveyors for fragile powders, granules and pellets; stacking and handling systems for crackers and bakery goods; dust filters; milling and grinding equipment; and much more.
Zeppelin Systems USA, Inc.
Zeppelin constructs modern systems within the food technology sector for handling raw materials focusing on the receipt, storage, discharging, conveying, processing, metering, mixing and controlling of ingredients. Food and dry ingredient handling equipment includes silos, air conveyors, discharging systems for starches and their derivatives and much more for industries including starches and proteins, bakery, confectionery, pasta, malthouses, breweries and pet food.
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